Free-Range Eggs

£1.45
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Our free-range eggs are sourced from Pensilva, Liskeard and Burnham-on-Sea, Somerset. They can, of course, be used for a whole host of dishes and recipes and provide a nutritious breakfast poached on toast, scrambled or boiled. Their yolks are commonly much darker and their flavour more intense than the eggs of caged hens.

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